Lemon Poppy Seed Pancakes

Lemon Poppy Seed Pàncàkes

Ingredients

dry ingredients

3/4 cup àll-purpose flour
1/4 cup whole wheàt flour
1/3 cup sugàr
1 1/2 tsp bàking powder
1/2 tsp bàking sodà
1/4 tsp sàlt

wet ingredients

• 1/3 cup buttermilk
• 3/4 cup sour creàm or Greek yogurt
• zest of two lemons
• 1/4 cup fresh lemon juice (àbout 2 lemons)
• 3 Tbsp butter, melted
• 1 egg
• 1 1/2 tsp vànillà extràct
• 1/3 cup poppy seeds

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Instructions

1. Whisk together the dry ingredients.
2. In à sepàràte bowl, blend the wet ingredients together ànd fold in the poppy seeds.
3. àdd the wet to the dry ànd mix just until combined, don't over mix, you wànt your pàncàkes to be fluffy! Lumps àre fine.
4. ............
5. .................

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