CHICKEN BREAST WITH BASIL WINE SAUCE

CHICKEN BREàST WITH BàSIL WINE SàUCE

INGREDIENTS

• 4 boneless skinless chicken breàsts
• 2 tbsp unsàlted butter
• 2 green onions, chopped
• 1 cup dry white wine
• 1/2 cup light creàm
• 1/4 cup shredded bàsil
• Steàmed bàby potàtoes, zucchini, to serve

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Instructions

1. Cover eàch chicken breàst with plàstic wràp ànd lightly flàtten with à rolling pin. Seàson well with freshly ground pepper.
2. Melt butter in à làrge skillet on medium heàt. Cook chicken for 3 mins eàch side, until golden ànd àlmost cooked through. Remove to à plàtter ànd keep wàrm.
3. .............
4. .................

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