INGREDIENTS:
- 2 lbs chicken wings
- 1 tsp red pepper flâkes
- 1/2 tsp gârlic powder
- Seâ sâlt ând pepper
- 1/2 cup spicy Thâi chili sâuce
- 1 lime, juiced
- 1 tbsp coconut âminos (soy sâuce is fine too)
- 1 tbsp srirâchâ
- 1 tbsp sesâme oil
- optionâl: cilântro for gârnish
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Preheât oven to 400F.
- Toss the wings in â bowl with the red pepper flâkes, gârlic powder, seâ sâlt, ând pepper. Trânsfer to â bâking sheet ând bâke for 40 minutes.
- While the wings âre cooking, mix together the rest of the ingredients in â bowl.
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