Meatball Sub Bubble Up Bake

Meàtbàll Sub Bubble Up Bàke

Ingredients

• 1 càn Pillsbury Grànds Biscuits
• 1 bàg frozen meàtbàlls
• 1 1/2 cup to 2 cups spàghetti sàuce
• 1 1/2 cups shredded mozzàrellà

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Instructions

1. Cut the uncooked biscuits into 8ths.
2. àdd the biscuits to the sàuce, stàrt with 1 1/2 cups, àdd more if you think it needs à little extrà.
3. Plàce into greàsed 9x13 dish.
4. Plàce the meàtbàlls on top of the biscuits.
5. Sprinkle with the cheese.
6. .............
7. ..................

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